beet cake from tiger in a jar on Vimeo.
Just love the beauty and simplicity of this. Baking is an art form! We just made it this morning - still warm, but a nice cake to celebrate a rare summer's day, I think. (Will update you later with the result, but the colour did look amazing already) Thank you Tiger in a Jar.
And here is the result, very yummy, fluffy and moist at the same time. We liked it and the kids did, too (I did not tell them that we put beet root in)
grey or green
And if you are not familiar with the American cup measurement you find in the recipe on the website, I used:
270 packed dark brown sugar
half a pack of chocolate
4 medium sized beet root
240 g flour
2 tsp baking powder
1/4 tsp salt
1 tsp vanilla extract